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Lisbon-based startup BRAINR has raised €11 million in a record seed round to digitise food manufacturing. Its cloud platform already manages a quarter of Portugal’s meat production, cutting waste and improving traceability.
The ingredient solutions giant is joining forces with MassChallenge to support food start-ups driving healthier, more sustainable innovation in the UK and Switzerland.
The new binding EU-wide 2030 food waste targets aim to slash sector-wide losses and improve sustainability across the supply chain.
The high-contrast NaviLens codes on Strongbow cans are designed to help blind and partially sighted shoppers access product information with ease.
A new EFRA Committee report has said illegal meat smuggling is rising, putting public health, farming and UK food security at risk.
UK start-up Xampla secures $14m funding to expand Morro plant-based packaging, targeting 10 billion single-use plastic items globally.
Tesco is piloting an infrared avocado scanner in five UK stores, helping shoppers pick perfectly ripe fruit and reduce waste.
Government unveils plans to restrict high-caffeine energy drinks for under-16s, targeting childhood obesity and improving school performance.
Tesco has recalled its Stir Fry Tikka Chicken ready meal after undeclared egg and mustard were discovered in the accompanying sauce sachet.
The US packaged food giant has announced it will divide into two publicly traded companies to sharpen brand focus and drive long-term growth.
Lidl GB has already surpassed its 2025 plant-based sales target, with sales up 694 percent as flexitarian demand reshapes shopper choices.
The FDA has broadened its recall of frozen shrimp from Aquastar and Kroger after traces of radioactive cesium-137 were found. More than 44,000 packages sold across multiple US retailers are affected.
Arla Cultura launches in the UK, offering lactose-free, gut-health dairy products with probiotics, vitamins, and fibre for daily nutrition.
FDA recalls Country Eggs cage-free eggs after salmonella outbreak sickens 95 people across 14 US states.
The 12-week consultation, running until 20 November, aims to establish the first regulatory pathway for UK CBD food products.
