Coffee giant Nespresso has created a paper-based home compostable capsule that will be piloted from Spring 2023.
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Vice President Harris has launched an initiative to strengthen the US-Philippines alliance, including measures to enhance food security and supporting organic agriculture.
Wales’ Rural Affairs Minister highlighted a global threat to the health of people and animals during World Antimicrobial Awareness Week.
The FDA has warned seven companies for selling dietary supplements that claim to treat cardiovascular disease.
In this week’s roundup of global food recalls, there are several incidences of undeclared allergies in the UK and States, plastic contamination in Canada, reports of thebaine in poppy seeds from the Food Standards Australia New Zealand, and more.
Jeremy Hunt announces the Government will raise taxes to fund £26 billion of support for the cost of living crisis, but how will this affect the food industry?
Cultured meat milestone hit in US, as FDA declares UPSIDE Foods' lab-grown chicken as safe, edging it closer to commercialisation in the United States.
Meal kit company Hello Fresh has launched in Spain and says it will use 100 percent Spanish raised beef, chicken and pork in its meal kits.
In his latest Chris' Corner, Professor Chris Elliott compares the buzz around cultured meat to the infamous dot com bubble of the 90s.
The FDA has outlined a strategy to enhance the safety of powdered infant formula by preventing Cronobacter sakazakii illnesses.
Food and non-alcoholic beverage inflation has increased by 16.4 percent in the last 12 months, affecting the price of milk, cheese and eggs as well as branded products.
Online food delivery company Deliveroo has announced that it has decided to end its operations in Australia due to economic concerns.
A Nebraskan Judge has issued a restraining order following the discovery of "oppressive child labour" during a USDOL investigation.
Government officials from the EU, US and UK have released a joint statement urging industry support for the Black Sea Grain Initiative.
To ensure that schools are nutritiously feeding children, the USDA has launched a healthier school meals initiative with a $50 million grant.