Resource: Country regulations for food & beverage
Regulatory resource hub: Country regulations for food & beverage
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Regulatory resource hub: Country regulations for food & beverage
Culture media for the microbiological testing of food, feed, or water must be prepared with pure water that complies with specifications described by the ISO 11133:2014 standard.
A new study conducted by Gousto has found that over 70 percent of people who suffered from Covid have lost their senses of smell and taste, with the majority stating this has taken the joy out of food for them.
Use of an “Intelligent Knife” (iknife), based on the rapid evaporative ionization mass spectrometry technology, for authenticity assessment of pistachio samples
A new edible, biodegradable and anti-microbial material has been created in Brazil in the hopes of stopping the spread of single-use plastic waste.
Beverage safety capabilities: Support for beverage testing heroes
Brighten up your virtual meetings and show your pride in being a Food Testing Hero with our virtual backgrounds
Find out how our microbiology & chemical analysis solutions can support each step of your food and beverage testing workflow.
Guidebook on how to optimise quality control in food manufacturing through analysis of protein, fat, moisture and other parameters.
Infant formulas and baby food must meet clearly defined nutritional requirements and quality standards.
The future of solar panels is not just to provide electricity in a sustainable way, but potentially food too.
Jonathan Lill, CEO of cake manufacturer BBF Limited, highlights the bakery trends set to take the market by storm this year.
New Food hears from BakesterBox’s Founder on why the pandemic incited a baking frenzy, the perks of kits, and whether she thinks they’re here to stay.
Three experts discuss the future of sustainable product development powered by digital fusion technologies, and how tools such as digital twins can help drive lower emissions and product success.
It’s become a major challenge for suppliers and retailers to improve their packaging to comply with current regulations and to guarantee consumers better recyclability, reusability, and shelf optimisation.