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Salmon fillet product recalled
Due to risk of Listeria infection, Euphoria Fancy Food is recalling its ‘CAPTAIN K’ salmon product.
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Health & Nutrition
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Recall of Roland red and black lumpfish caviar
The potential for botulism was noted after routine testing found that the product experienced a processing issue.
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Tesco responds to plant-based trends
A new plant-based range has been launched by Tesco as figures show people are consciously eating less meat.
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Action on Salt urges government to implement salt reduction programme for sauces
Action on Salt has discovered that a range of sauces and marinades contain high levels of salt, some up to 10 times the salt concentration of sea water.
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USDA updates Swine Slaughter Inspection
The final rule updates swine slaughter inspection for the first time in over 50 years.
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The rise of the ketogenic diet
Dr Sylvain Charlebois from Dalhousie University discusses the increasingly popular 'ketogenic diet' that swaps carbohydrates for proteins and fats.
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Resisting weight gain with cells
Nestlé Research has undertaken exploration which points towards the body’s natural ability to resist weight gain through active cells.
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Transport proteins key to improving infant formula
Researchers have identified key transport proteins which contribute to creating a healthy early-life gut bacterial community.
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Cannabis extraction could impact air quality
A pilot study has evaluated the potential impact on air quality from cannabis growing facilities.
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Reducing malnutrition and food waste in Bangladesh
The SIG Way Beyond Good Foundation has launched its flagship ‘Cartons for Good’ project in Bangladesh to help combat malnutrition and food waste.
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All-purpose flour recalled
General Mills is recalling five-pound bags of its Gold Medal Unbleached all-purpose flour due to the potential presence of E. coli O26.
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Salted or pickled clams recalled after link to hepatitis A outbreak
Salted or pickled clam products from Koryo Food Co. and Byul Mi Kim Chi are being recalled due to a potential link with hepatitis A.
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Taste is the top consideration for consumers
New survey shows that taste, texture and experience are most important to consumers when buying bakery, patisserie and chocolate goods.
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Beverage guidelines for children released by experts
Experts in the US have warned against giving sugary drinks to children in a new set of guidelines.
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Poor diet led to blindness in young patient
An extreme case of "fussy" eating caused a young patient’s blindness, according to a new case report published in Annals of Internal Medicine.
