Tyson Fresh Meats to invest $47 million in Lexington beef plant
20 March 2015 | By Victoria White
Tyson Fresh Meats, Inc. plans to invest $47 million on a new, expanded boxed beef warehouse at its plant in Lexington, Nebraska...
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Finnish brewing industry loses 3,100 jobs in two years
20 March 2015 | By Victoria White
Figures published in a report show that the Finnish brewing and soft drinks industry employed 3,100 fewer people in 2013 than two years previously...
Danone appoints Lorna Davis and Pascal De Petrini to the Executive Committee to shape the Danone 2020 initiative
20 March 2015 | By Victoria White
In order to shape the “Danone 2020” initiative, Danone has appointed Lorna Davis and Pascal De Petrini to two newly created roles...
Saltire Foundation looks for next generation of Scottish business leaders in Food & Drink sector
19 March 2015 | By Victoria White
Scotland's Food & Drink sector targeted by the Saltire Foundation, a Scottish entrepreneurial leadership programme, as it recruits new business talent...
ADM announces leadership appointments in North American Oilseeds business
19 March 2015 | By Victoria White
Archer Daniels Midland Company (ADM) have announced new appointments at North American Oilseeds and North American Oils...
FMA Process Engineering to increase the capacity of Franciscan Well Brewery
18 March 2015 | By Victoria White
Expertise from FMA Process Engineering and a £2 million investment by Molson Coors to increase capacity of Ireland’s award-winning Franciscan Well Brewery...
Mitsubishi Electric demonstrates pick-and-place robot solution at Anuga FoodTec
18 March 2015 | By Mitsubishi Electric
Mitsubishi Electric will be exhibiting its comprehensive range of products designed especially for the food and beverage industry at Anuga FoodTec in Hall 07.1, Stand A109...
Authorities in Sweden approve acquisition of Falbygdens Ost
16 March 2015 | By Arla
Arla’s purchase of Falbygdens Ost from the food company Atria has now been approved by the Swedish Competition Authority...
ADM announces zero-calorie sweetener alternative, VivaSweet™ Sucralose
13 March 2015 | By Archer Daniels Midland Company
Archer Daniels Midland Company announced that VivaSweet Sucralose, a great-tasting, zero-calorie sweetener suitable for use in virtually any food or beverage, is now available to the food ingredient market...
Playing it safe with speciality lubricants
13 March 2015 | By Klüber Lubrication
Klüber Lubrication to present its portfolio of lubrication solutions for all branches of the food-processing industry at AnugaFoodTec 2015...
Over 97% of foods in EU contain pesticide residues within legal limits
12 March 2015 | By EFSA
More than 97% of food samples evaluated by the European Food Safety Authority contain pesticide residue levels that fall within legal limits, with just under 55% of samples free of detectable traces of these chemical...
Nestlé South Africa to sell its Ice Cream business to R&R
12 March 2015 | By Nestlé South Africa
As part of its on-going portfolio review, Nestlé South Africa has announced the signing of an agreement to sell its Ice Cream business to UK based ice cream manufacturer, R&R...
Campden BRI named as IFT’s UK and European partner for Certified Food Scientist training
12 March 2015 | By Campden BRI
Food science and technology professionals must be up to date on the latest developments in food science to address global food and consumer needs...
DS-gluten free extends dinner time offering with gluten free chicken kievs
12 March 2015 | By DS-gluten free
Dr Schär, a leading gluten free manufacturer, is delighted to announce the launch of their latest product innovation – gluten free Chicken Kievs...
IQF Frost changes its name to OctoFrost
11 March 2015 | By Nick Jackson, Digital Manager, New Food
On April 1st 2015 IQF Frost AB will change its name to OctoFrost AB...
