Bread sold in Kroger and Walmart recalled over hazelnut allergen risk
Hartford Bakery recalls six lots of bread sold at Kroger and Walmart after hazelnuts were found in products mislabelled as plain white bread.
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McVitie’s owner Pladis commits £68m to UK manufacturing investment and factory modernisation
Pladis’ major UK investment in factory automation and infrastructure aims to increase production capacity, efficiency and reduce emissions.
Ferrero to acquire WK Kellogg Co in $3.1 billion deal, strengthening North American breakfast portfolio
11 July 2025 | By
Ferrero has announced a landmark $3.1 billion acquisition of WK Kellogg Co, significantly expanding its presence in the North American food market and adding iconic cereal brands to its global portfolio.
McDonald’s Snack Wrap returns to US today
McDonald’s Snack Wrap returns on 10 July 2025 in Spicy and Ranch flavours after nearly a decade off menus, satisfying fans who never stopped asking for its comeback.
Mondelez issues nationwide recall of Ritz cracker sandwiches over peanut allergy labelling error
Mondelez recalls select Ritz cracker sandwich packs after peanut butter varieties were mislabelled as cheese, posing a serious allergen risk. No illnesses have been reported to date.
Cadbury-maker Mondelez calls for EUDR deforestation law delay
Cadbury-maker Mondelez calls for a delay to the EUDR deforestation law, warning of cocoa supply chain pressures and compliance hurdles.
CMA launches inquiry into Greencore’s £1.2bn Bakkavor acquisition
The UK watchdog has opened an inquiry into Greencore’s £1.2bn acquisition of Bakkavor, assessing its impact on competition in the food sector.
McDonald’s launches Spicy McMuffin to celebrate 50 years of breakfast classic
The fast food giant spices up its US breakfast menu with a limited-time Spicy McMuffin range to celebrate 50 years since its iconic nationwide launch.
Government funds six projects to tackle UK food insecurity and improve healthy access
Six projects across the UK receive £8.5 million funding from UK Research and Innovation (UKRI) to tackle food inequality and improve public health.
UK dairy industry unites in landmark alliance to drive sustainability
UK dairy farmers, processors, and retailers unite in a landmark alliance to accelerate sustainability and boost supply chain resilience.
Waitrose invests in Bristol distribution centre to enhance South West supply chain
Waitrose to open its first South West distribution centre at Bristol 360 in late 2026, enhancing supply efficiency and sustainability.
Nestlé and IBM harness AI to develop sustainable food packaging solutions
Nestlé and IBM Research unveil a generative AI tool designed to accelerate the discovery of sustainable high-barrier food packaging materials.
Scotch Whisky becomes first international product to receive GI Status in Argentina
Scotch Whisky becomes the first international product awarded Geographical Indication status in Argentina.
FDA escalates organic blueberry recall to highest level over listeria risk
The FDA has upgraded Alma Pak’s blueberry recall to the highest risk level following positive tests for Listeria monocytogenes.
Hershey joins growing food industry push to remove synthetic dyes by 2027
Hershey commits to removing synthetic dyes by 2027, joining a major industry push driven by health concerns and regulatory pressure.
