Big moments for food labels on the horizon
As we see a number of changes in the way…
As we see a number of changes in the way in which foods are labelled, Professor Chris Elliott offers his expert insight on the current and future landscape.
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As we see a number of changes in the way…
As we see a number of changes in the way in which foods are labelled, Professor Chris Elliott offers his expert insight on the current and future landscape.
As Chair of the Foundation Earth’s scientific advisory committee, Professor…
As Chair of the Foundation Earth’s scientific advisory committee, Professor Chris Elliott offers New Food exclusive insight into the role of this think tank.
Following the tragic loss of entrepreneur, Denis Lynn, Professor Chris…
Following the tragic loss of entrepreneur, Denis Lynn, Professor Chris Elliott highlights some of his most important innovations and how he helped change the food sector for the better.
This In-Depth Focus looks at the scientific research that could…
This In-Depth Focus looks at the scientific research that could revolutionise the UK's 10-Day rule on shelf life and the future of Finnebrogue.
Co-chair at New Food's recent Food Fraud to Food Integrity…
Co-chair at New Food's recent Food Fraud to Food Integrity conference Professor Chris Elliot reviews the event.