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Ingredients supplement 2016

Posted: 14 October 2016 | | No comments yet

In this Ingredients supplement: Supercritical fluid extraction and application of bio active ingredients from plant materials; Nutritional properties of seaweeds…

ingredients supplement
  • Supercritical fluid extraction and application of bio active ingredients from plant materials
    Nishant R Swami Hulle, Research Associate, R. F. Sutar, Head of Department of Post Harvest Engineering and Technology, and R. V. Prasad, Head of Department of Food Quality Assurance, Anand Agricultural University
  • Nutritional properties of seaweeds
    Lynn Cornish, Seed Stock Manager, Acadian Seaplants Limited

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