whitepaper

Achieving lean quality for food & beverage manufacturing efficiency

Posted: 29 August 2012 | | No comments yet

When choosing an RMM for your company, there are many factors to consider. It is critical to understand exactly what your company needs in order to perform most efficiently and effectively. When these factors drive the purchase decision, you will be able to implement the best system for your company and quickly realise a return on your investment…

Adoption of rapid microbial methods (RMMs) among manufacturers of packaged dairy, food and beverage products is on the rise. By implementing a RMM, which can release products in 24-48 hours, manufacturers are able to get their products to market faster, keep inventory levels leaner, ensure product quality and increase profitability. When choosing an RMM for your company, there are many factors to consider. It is critical to understand exactly what your company needs in order to perform most efficiently and effectively. When these factors drive the purchase decision, you will be able to implement the best system for your company and quickly realise a return on your investment.

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