UK and US agree historic trade deal: implications for food industry
The UK and US have struck a historic trade deal, reshaping food exports and standards with lasting impact on agriculture sector.
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The UK and US have struck a historic trade deal, reshaping food exports and standards with lasting impact on agriculture sector.
Five major European research bodies launch ESAAF to ensure food policy decisions are backed by independent, science-led evidence.
US-based DoorDash will acquire Deliveroo in a £2.9 billion deal, expanding its global reach across Europe, Asia and the Middle East.
Co-op apologises after hackers access personal data of past and current members, though no financial details or passwords were compromised.
FDA approves commercial sale of gene-edited pigs in the US, offering a breakthrough in disease-resistant livestock following UK breakthrough.
BlueNalu strengthens partnership with Birds Eye owners Nomad Foods to bring sustainable, premium cell-cultivated seafood to UK market.
New TraceGains report reveals majority of food and beverage firms still rely on outdated systems despite digital transformation urgency.
Professor Chris Elliott warns that the UK's national food security is at breaking point - will we heed history’s lessons or face crisis?
New report finds 95 percent of the UK's current or potential trade partners have lower animal welfare standards, prompting calls for urgent government action.
Food inflation in the UK has hit 2.6 percent in April, the highest in 11 months, as retailers warn taxes and new laws may worsen price pressures.
Mexico resists US pressure for full control over screwworm eradication, fuelling rising tensions and livestock trade risks across North America.
Discover how global leaders are reinventing resilience to protect the future of our supply chains. This exclusive report will share key strategies from top industry experts on tackling climate disruption, digital transformation and shifting consumer demands.
Supermarkets can and should start embracing the energy transition – yesterday, asserts Aidan Charron, Associate Director of Global Earth Day.
From May, Gail’s will offer soya milk at no extra charge, joining a growing movement to make plant-based choices more accessible.
Leading food safety experts, including Frank Yiannas, Bill Marler, Dr Darin Detwiler, Professor Chris Elliott, Tim Lang and Michael Bell OBE, weigh in on the far-reaching consequences of President Trump's tariffs and recent FDA budget cuts. The article delves into the risks to food safety, supply chains and global food…