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Sandra Eskin

 

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How the FSIS is tackling US Salmonella infections

The US Department of Agriculture’s (USDA) Food Safety and Inspection…

17 October 2022 | By

The US Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) has released a proposed regulatory framework to reduce the risk of poultry products being contaminated with Salmonella. Here's what it comprises...