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Ensuring food safety in a Net Zero world
In an exceptionally challenging and changing climate, Tom Southall, Policy Director at the the Cold Chain Federation, outlines some key food safety considerations.
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The Cold Chain Federation
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Red diesel changes unfair on businesses, says Cold Chain Federation
A change in the way tax is rebated for red diesel has sparked anger within the food industry, with one body claiming the decision has “undermined confidence.”
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Trade associations plead for more vets to save UK food trade after Brexit
Trade associations have warned that without more vets to sign off on export health certificates, food trade between the UK and EU member states could suffer.
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Guide launched to help businesses with cold store safety challenges
The guide sets out the risks, compliance requirements and best practice measures throughout a cold store business, including the cold store itself, refrigerated equipment, battery charging areas and docking areas.
