International Food Information Council (IFIC)

article

An interview with the Center for Food Safety

11 November 2020 | By Jaydee Hanson

The Center for Food Safety’s Jaydee Hanson explains how he came to be Policy Director, and recounts some of the NGO’s past battles and its next focus.

news

GMO labels drastically raise American consumer concerns over safety

28 June 2018 | By George Smith (New Food)

The results of a new survey come as the time for comment on the USDA's labelling proposals for GMO food comes to a close. They are due to be finally issued on July 29.

news

Blockchain, waste and nutrigenomics: the rising trends of 2018

5 January 2018 | By George Smith (New Food)

A not-for-profit organisation aimed at providing food information to consumers has put together a list of its top trends for 2018.