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Dairy Crest



Dairy Crest: In good shape with consumer focused innovation

22 February 2010 | By Arthur Reeves, External Affairs Director, Dairy Crest

Three years ago, Dairy Crest, the UK's leading dairy company, stepped up its commitment to innovation and adopted new strategies aimed at bringing products to market quicker. The start of a new decade is a good time to evaluate whether this increased focus and change of emphasis has been successful.…


Implementing food safety and hygiene

29 July 2005 | By Dr Ken Burgess, Technical Director, Dairy Crest

Responsibility for safety from ‘farm to fork’ is obviously shared between farmers, manufacturers and processors, distributors, consumers and various government authorities. The perspective of the manufacturer is in ensuring that known food safety risks are managed and controlled, while the areas of new and emerging food safety risk have traditionally…