Update on EU sampling programme
28 February 2013 | By Food Standards Agency (FSA)
The FSA is publishing further details of the European Union sampling programme that was agreed by member states...
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ADM Cocoa supports successful training of Indonesian farmers
28 February 2013 | By ADM
Several hundred cocoa-farmers participated in an intensive twelve-day training program in Sumatra, Indonesia...
2012 according to Arla
28 February 2013 | By Arla Foods
Arla Foods published its Annual Report 2012 in addition to a separate CSR report which highlights how the company is fulfilling its social, ethical & economic responsibilities....
GFTC Food Safety Recognition Awards Winners announced
27 February 2013 | By Guelph Food Technology Centre
At the Safe Food Canada 2013 symposia, the winners of the inaugural GFTC Food Safety Recognition Awards were announced...
Study calls for new research on E.coli in cattle
26 February 2013 | By Food Standards Agency (FSA)
A report has recommended that the use of livestock feed additives and cattle vaccines should be investigated...
SteriBeam Systems introduces fully automated in-line Pulsed UV Sterilization Tunnels
26 February 2013 | By SteriBeam Systems GmbH
Fully automated in-line Pulsed UV Sterilization Tunnels for pilot and production lines...
Nestlé CEO warns water scarcity is major threat to food industry
25 February 2013 | By Nestlé
Nestlé CEO Paul Bulcke warns the food industry that water scarcity is one of the greatest threats it faces...
JBT FoodTech appoints new operations manager
25 February 2013 | By Masterson Media
JBT FoodTech has appointed Bill Lees as operations manager at the company’s UK headquarters in Broxburn...
IFST introduce tomorrow’s innovators to the food sector
25 February 2013 | By IFST
IFST and Heinz will be introducing young people to the future of food by sponsoring the TeenTech ‘Future of Food’ award in 2013...
Put an end to distorting sugar production quotas and support jobs and growth across the EU food chain
25 February 2013 | By Landmark Europe
Open Letter by 27 European Associations to end sugar production quotas...
National French project – SATIN (SAFE TIN BREAD)
25 February 2013 | By ONIRIS
The national collective research project « SATIN » (safe Tin Bread) has started in January 2012 for 48 Months duration...
FSA update on testing of beef products for horse DNA
22 February 2013 | By Food Standards Agency (FSA)
The FSA has received the second set of test results from the food industry, which has been checking for the presence of horse DNA...
A message from Findus UK
22 February 2013 | By Findus UK
Findus UK can now confirm that ‘bute’ (phenylbutazone) was not found in the Beef Lasagne (withdrawn from sale on the 4th February)...
Birds Eye UK & IRE core product recall statement
22 February 2013 | By Birds Eye
One product sold in Belgium, Chilli Con Carne, produced by Frigilunch N.V., has tested positive for horse DNA...
Pouttu Oy withdraws products for sale
22 February 2013 | By Finnish Food Safety Authority Evira
Pouttu Oy withdraws five products from sale. The products have been on sale in retail chain stores in the whole country...
