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Ingredients Supplement 2011

Posted: 2 November 2011 | Lionel Jublot, Supriya Varma | No comments yet

Pushing boundaries of flavour analysis (Lionel Jublot, Project Leader and Flavour Scientist, Unilever Research and Development)
Maximising the health benefits of lycopene isomers (Supriya Varma, Food Scientist, Frito-Lay, a division of PepsiCo)
Preview of FiEurope and Ni2011

New Food Ingredients Supplement 2011 Front Cover
  • Pushing boundaries of flavour analysis
    Lionel Jublot, Project Leader and Flavour Scientist, Unilever Research and Development
  • Maximising the health benefits of lycopene isomers
    Supriya Varma, Food Scientist, Frito-Lay, a division of PepsiCo
  • Preview of FiEurope and Ni2011

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