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Food Safety – In-Depth Focus – February 2020

Posted: 14 February 2020 | | No comments yet

Our latest In-Depth Focus on Food Safety explores supply chain management, industry challenges, key trends, and the exploitation of the honey and olive oil industries.

Food Safety IDF Jan 2020

In our Food Safety In-Depth Focus, New Food finds out about the exploitation taking place in the olive oil and honey industries; the global food and water challenges we are currently confronted with; and what to do when things go wrong in the supply chain. The Scottish Food Crime and Incidents Unit also gives advice on fighting food fraud.











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This content is provided to you for free thanks to the kind support of our sponsor: KNAUER, LCTech, Merck, SY-LAB

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