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Pasta Evangelists have announced £30 million expansion plans, including 100 new UK restaurants by 2030, the creation of 1,500 jobs and the launch of a pasta apprenticeship scheme.
As COP30 approaches, Dr Leigh Ann Winowiecki from the Coalition of Action 4 Soil Health (CA4SH) asserts the need to include non-state actors in global discussions to unlock soil health’s vital role in resilient food systems, climate solutions and planetary well-being.
Four arrested as part of food crime investigation uncovering counterfeit basmati rice, as the FSA steps up action against food fraud in the UK.
A worrying tale has emerged from Vietnam’s food scene that serves as yet another powerful call for provenance we can trust. Chris Elliott reveals all.
Aldi loses cheapest supermarket title after 20 months as Lidl takes the lead in Which?’s July grocery price analysis.
Twelve UK pork processing sites gain approval to export to Mexico in a £19 million deal following eight years of trade negotiations.
Mars has committed to investing $2 billion in its US operations by 2026, expanding production, creating jobs and scaling key brands such as Nature’s Bakery.
Win-Win raises £3 million to scale its sustainable, cocoa-free chocolate alternative across the UK and key European markets.
Princes invests £60m in Liverpool's historic Royal Liver Building as part of £83m UK-wide real estate plan to secure long-term growth.
The new framework sets out 10 priority outcomes to overhaul the UK's food landscape, boosting health, sustainability and economic growth.
Professor Chris Elliott warns that the looming China–Taiwan conflict could have a seismic impact on global food security – from blocked trade routes and fertiliser shortages to serving as a wake-up call for UK national food resilience.
Pladis’ major UK investment in factory automation and infrastructure aims to increase production capacity, efficiency and reduce emissions.
The UK watchdog has opened an inquiry into Greencore’s £1.2bn acquisition of Bakkavor, assessing its impact on competition in the food sector.
The fast food giant spices up its US breakfast menu with a limited-time Spicy McMuffin range to celebrate 50 years since its iconic nationwide launch.
Waitrose to open its first South West distribution centre at Bristol 360 in late 2026, enhancing supply efficiency and sustainability.
