UK food industry welcomes UK-EU trade deal but urges caution
New UK-EU trade agreement aims to ease food exports and imports, with industry leaders cautiously welcoming the reduction in red tape.
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New UK-EU trade agreement aims to ease food exports and imports, with industry leaders cautiously welcoming the reduction in red tape.
Greencore and Bakkavor have agreed terms, forming a £4bn UK convenience food powerhouse pending shareholder and regulatory approval.
Campaigners warn against retailers overseeing plastic waste reduction after the government appointed industry representatives to manage the UK’s Deposit Return Scheme.
A new coalition of scientists and politicians urges the UK Government to ban cancer-linked nitrites from processed meats like bacon and ham.
Economic pressures, new taxes and rising costs force UK food and drink manufacturers to scale back growth investments, says FDF report.
Anheuser-Busch invests $300 million to strengthen American manufacturing, expand workforce training and support veterans entering industry roles.
Undercover footage shows workers at Cranswick-owned farm killing piglets using banned ‘blunt force trauma’, sparking supermarket suspensions.
The UK and US have struck a historic trade deal, reshaping food exports and standards with lasting impact on agriculture sector.
Five major European research bodies launch ESAAF to ensure food policy decisions are backed by independent, science-led evidence.
US-based DoorDash will acquire Deliveroo in a £2.9 billion deal, expanding its global reach across Europe, Asia and the Middle East.
Co-op apologises after hackers access personal data of past and current members, though no financial details or passwords were compromised.
FDA approves commercial sale of gene-edited pigs in the US, offering a breakthrough in disease-resistant livestock following UK breakthrough.
BlueNalu strengthens partnership with Birds Eye owners Nomad Foods to bring sustainable, premium cell-cultivated seafood to UK market.
New TraceGains report reveals majority of food and beverage firms still rely on outdated systems despite digital transformation urgency.
Professor Chris Elliott warns that the UK's national food security is at breaking point - will we heed history’s lessons or face crisis?