List view / Grid view

Simon Billing

 

news

Report calls on food industry to transform how it feeds livestock

Amidst burgeoning consumer demand for flexitarian products and rising debate…

30 January 2018 | By

Amidst burgeoning consumer demand for flexitarian products and rising debate on the future of meat, a new report calls on retailers and food service companies to scrutinise what is fed to the livestock – such as pork, chicken as well as farmed fish – used in products they sell.