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Andre Adam

 

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Food Grade Lubricants In-Depth Focus 2017

In this in-depth focus: Improving edible oils; Adapting to customer…

17 August 2017 | By

In this in-depth focus: Improving edible oils; Adapting to customer demand for safe, natural food colouring; What you need to know about MOSH and MOAH.

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Food Grade Lubricants supplement 2013

Dispelling the myths surrounding food grade lubricants (Sarah Krol, Managing…

26 February 2013 | By Dr Hilde Kruse, Helen Bahia, Knuth Lorenzen

Dispelling the myths surrounding food grade lubricants (Sarah Krol, Managing Director, Food Equipment & Nonfood Compounds, NSF International)Certifying food grade lubricants as halal (Kamarul Aznam Kamarozaman, Editor, HalalMedia.net)Food Grade Lubricants Roundtable

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Food Grade Lubricants Supplement 2012

H1 food lubricants in the industry (Andre Adam, H1 Global…

5 September 2012 | By Andre Adam, Pete Martin

H1 food lubricants in the industry (Andre Adam, H1 Global Food Lubricants Workgroup Chair, ELGI3)The new Food Information Regulation – what impact will it have on your business? (Pete Martin, Head of Trading Law (EMEA) NSF International)