Waste and Resources Action Programme

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The Federation of Bakers on tackling the biggest challenges in bakery

23 August 2019 | By Gordon Polson

Gordon Polson, Chief Executive of the Federation of Bakers, outlines the association’s responsibilities and how it is addressing some of the industry’s most prevalent issues.

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A circular pathway for the food supply chain

25 April 2019 | By Dr Manoj Dora (Brunel University London), Tez Padhee

Manoj Dora and Tez Padhee share their passion for investigating ways to facilitate a sustainable global food supply for future generations; highlighting how we can move from a linear to circular economy.