The partnership aims to develop microalgae-based ingredients because they are a vegan source of protein and contain healthy lipids and various micronutrients.
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Choosing the perfect laboratory to collaborate with is a difficult decision. Here, Nestlé’s Fabien Robert and Amy Bethel explain the key factors to look for.
Study is first to evaluate Canada’s biggest food and beverage companies based on their policies and commitments to sell healthier products.
Company has stated that it is fully committed to achieving deforestation-free commodities by 2020.
As legalisation for recreational marijuana gathers pace across the globe, there’s a once-in-a-generation opportunity for food and beverage companies to establish themselves as dominant players in one of the potentially fastest-growing sectors: edibles and beverages. Paul Bremner asks if there is more that they could be doing, however, to be…
Backed by Nestlé, Bühler and Givaudan, it will include a Fellowship program to promote young scientists.
This week’s recall roundup from the UK and North America includes under-processed food, incorrectly labelled food and sulphites.
The Chairman of Nestlé UK and Ireland, Dame Fiona Kendrick has decided to step down after working at the company since 1980.
The corporate communications director of Nestle has announced that the company is running out of places to stockpile frozen and chilled goods...
28 September 2018 | By
Nestlé has promised an increase in recycled, recyclable and reusable plastics for use within the EU in order to cut waste from landfill sites...
The $7.15 billion deal covers Starbucks’ range of roast and ground coffee, whole beans and instant and portioned coffee.