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7 March 2011 | By METTLER TOLEDO
With ISO 22000 set to become the global HACCP based international food safety standard, pressure is on food manufacturers to ensure their production lines can meet these demands...
7 March 2011 | By METTLER TOLEDO
METTLER TOLEDO’s new food scales are portable and easily configured to handle a wide range of manual weighing tasks...
7 March 2011 | By METTLER TOLEDO
Reliability of your formulation process is always a recurring challenge in the production of food and beverage products...
7 March 2011 | By Heineken International
Heineken Holding N.V. propose that Heineken Holding N.V.’s Annual General Meeting of Shareholders appoint Charlotte Kwist to the Board of Directors...
7 March 2011 | By Nestlé S.A
Scientists at the Nestlé Research Center, Switzerland, compared the effects of various protein sources on energy metabolism, satiety and glucose control in humans...
4 March 2011 | By Unilever
Unilever announced that it has completed the sale of its consumer tomato products business in Brazil to Cargill for approximately R$600 million...
3 March 2011 | By Arla Foods
A plan to that effect put forward by the boards of the two companies was approved by the members of the two cooperatives on March 2nd...
1 March 2011 | By SABMiller
SABMiller Africa announced today that it will invest over US $100 million in building a new greenfield brewery in Onitsha, in South Eastern Nigeria...
1 March 2011 | By Dean Foods Company
Dean Foods Company today announced that Joseph E. Scalzo, 52, President and Chief Operating Officer, left the company February 25...
28 February 2011 | By NDC Infrared Engineering Ltd
The InfraLab, delivers reliable, accurate measurements of fat, moisture & protein content...
24 February 2011 | By The Kellogg Company
The 2010 Dietary Guidelines identifies fiber as one of four nutrients of concern, noting most Americans fail to get enough in their daily diet...
23 February 2011 | By Tate & Lyle
What's in store for food and beverage trends in 2011? Tate & Lyle's food experts convened at a roundtable to develop the Top 4 trends that will shape the food industry this year...
23 February 2011 | By The H.J. Heinz Company
Partnership enables Heinz to produce its ketchup bottles using Coca-Cola's breakthrough PlantBottle™ packaging...
22 February 2011 | By Kerry Ingredients & Flavours
Kerry Ingredients & Flavours is showcasing its Herb Reductions® at this year’s CFIA, with four of the fifteen flavours in the range available to taste on the stand...
21 February 2011 | By Diageo
Diageo has reached agreement to acquire Mey Içki, for an enterprise value of £1,300 million from investment firm TPG Capital (TPG) and Actera...
