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Meat processing belts that are a cut above the rest

Posted: 26 April 2016 | | No comments yet

Significant innovations in belting systems for meat processing will be presented by Ammeraal Beltech at this year’s IFFA in Frankfurt, May 7-12…

Significant innovations in belting systems for meat processing will be presented by Ammeraal Beltech at this year’s IFFA in Frankfurt, May 7-12.   On Stand E68 in hall 9.1, the Ammeraal Beltech team will be ready to show visitors features of particular relevance for meat processing, as well as their globally-established range of belting solutions for foods.

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Safe and clean

The Soliflex PRO self-tracking belt range has been extended to offer a broader choice of options in terms of food safety, hygiene, and cleanability.   The leading-edge range has been developed in line with Ammeraal Beltech’s ‘SAFE AND CLEAN’ concept, dedicated to meeting the highest international standards of protection for food items on processing lines.  

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Pin less belt structure

On the same principle, the uni ECB easy-clean modular belt has been created in close co-operation with slaughterhouses for meat processing.   It is a pin less belt, manufactured to the company’s patented uni Snap Link® design.

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Non-fray fabric belts

New Premium Ropanyl non-fray TPU-coated fabric belts, also compliant with European and FDA standards, offer optimal release characteristics, high stability, and easy cleaning.

One-stop belt shop

As well as these innovations, Ammeraal Beltech will showcase its ‘One-Stop-Belt Shop’ approach to serving the meat industry and solving its application-specific belting problems; and key management and sales staff will be present on the IFFA stand to discuss visitors’ priority topics.  www.ammeraalbeltech.com.

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