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CBD: What companies and retailers need to know
The CBD sector is notoriously confusing. Here, the Association for the Cannabinoid Industry offers sound advice for staying ahead and remaining compliant.
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Hybrid foods: the best of both worlds
A study assessing consumer attitudes towards healthier meat products is looking to find some missing pieces of the puzzle in hybrid food offerings.
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Children’s purchase power on the increase
Children are thinking carefully about their food and drink choices, swayed by healthy options and the environmental impact of products, and what's more, they have more purchase power than ever.
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Copa-Cogeca praises fruit and veg sector for handling first wave, but Brits still worried
Copa-Cogeca has commended the fruit and vegetable sector for its efforts during the first wave of COVID-19, but a survey has highlighted that the British public aren't convinced the UK food sector can handle a second wave.
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Asda opens its first sustainability store
UK supermarket chain Asda has opened its first sustainability store, with refill stations, less plastic, sustainable fashion lines and a recycling facility.
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Recall roundup: salmonella contaminations causing headaches for businesses
New Food’s weekly roundup of food recalls in North America and Europe finds salmonella to be the main culprit in Canada.
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Tesco calls halt to avocado supply amid human rights lawsuit
The UK’s largest supermarket chain Tesco has announced its decision to suspend its current supply of avocados from Kakuzi, amid allegations of human rights abuse in its plantation in Kenya.
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Sheep farmer jailed for contaminating baby food
The UK sheep farmer who was recently found guilty of blackmail and contaminating baby food, has just begun a 14-year jail sentence, according to reports.
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Bisuits may be tough sell in the UK, says GlobalData
The Italian confection giant Ferrero looks set to imbibe famous UK brand Fox’s Biscuits, to expand its mighty biscuit business. But market experts question whether the move is a no brainer.
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CFS adds further weight to USDA lawsuit re GMO labelling
The Center for Food Safety (CFS) in the United States has filed an amended complaint challenging the USDA’s ruling about genetically engineered seeds, as an addendum to their original lawsuit filed in July 2020.
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Government’s sugar reduction plans not working, says Action on Sugar
Food products have only seen a three percent reduction in sugar levels, according to a report from Public Health England (PHE).
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Recall roundup: Possible pathogen contamination in the UK, USA and Canada
Possible pathogen contamination remains a key cause for cautionary recalls in the UK, USA and Canada.
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Subway’s cake
COVID-19 has not been kind to restaurants, as we know. But for Subway restaurants, the problems are continuing.
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Hot drink vending machines found to pose allergen risk
A local council investigation in the UK has highlighted the dangers of using hot drink vending machines for consumers with allergies.
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New store in Sweden prices goods based on carbon emissions
In a world first, major Swedish food brand Felix has launched its own grocery store where products are priced on their climate impact: the more the carbon dioxide emissions, the higher the price.