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Sustainability Market Report by New Food

25 October 2024 | By

In this report, examine the critical topic of sustainability, a pressing concern for both large food companies and SMEs. Sustainability is the currency of longevity, and through expert insight from Foodchain ID, Merck, Greencore and the Sustainable Food Trust, we discover how to better use the tools to achieve it.

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Grub forgotten

21 October 2024 | By

Dr Clive Black reflects on the plight of the UK food industry and its ever stymied position at the back of the priority queue.