Will Munro from Food Standards Scotland and Silvia Gratz from The Rowett Institute present a review of a workshop held in 2018, which aimed to capture views from different stakeholders on the current state of mycotoxin monitoring in Scotland and beyond, and identify potential areas of concern.
List view / Grid view
Food Standards Scotland
Filter the results
In light of the Fipronil in eggs investigation ongoing across Europe, Food Standards Scotland offers its reaction to the challenges we face.