With dynamically changing trends and more and more players entering plant-based dairy alternatives market differentiation is becoming a key.
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DuPont Nutrition & Biosciences
Andy Flounders, Senior Bakery Applications Specialist at DuPont Nutrition and Biosciences discusses the current demand on the bakery market during these times.
The YO-MIX PRIME yoghurt cultures were developed to create ultimate mildness and premium texture for consumers – and provide a new level of indulgence in yoghurt.