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The FDF has published a report which provides a framework for the UK Government to use when negotiating new trade deals with other countries.
The pressure on the food and beverage industry is increasing to reduce the environmental footprint while at the same time the world’s population is growing.
The UK farming sector is calling for urgent support from the UK Government to bolster its capacity for sustainable business operation in the absence of standards equivalence in trade deals.
Despite growing profits and rising share prices, Japanese seafood companies are less financially healthy than they seem. To avoid suffering the impact of overfishing and maintain growth, they must switch to sustainable strategies, writes François Mosnier, Financial Research Analyst at Planet Tracker.
This week's Recall Roundup features alerts over Listeria monocytogenes in the US and Germany, as well as undeclared allergens in Canada.
Jambu Palaniappan discusses the ways in which Covid has accelerated technology within the hospitality sector and how it may redefine dining-out.