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Tesco and Bakkavor launch Finest Indian banquet ready-meal range
Tesco and Bakkavor have introduced a Finest Indian Banquet ready-meal range, celebrating Britain’s curry tradition for National Curry Week 2025.
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New product development (NPD)
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Starbucks Protein Lattes: new high-protein drinks hit US stores
Starbucks is entering the functional beverage space with Protein Lattes and Protein Cold Foam drinks in the US, providing up to 36 grams of protein per grande and a range of flavours from Vanilla to Banana Cream Matcha.
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Superfood ingredients market forecast to hit USD 338.6 billion by 2033
The global superfood ingredients market is projected to reach USD 338.6 billion by 2033, driven by rising consumer demand for nutrient-rich, functional foods and plant-based innovations across the food and beverage sector.
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FSA launches precision fermentation innovation research programme
The new innovation research programme aims to accelerate regulatory support for precision fermentation and other emerging food technologies.
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Tate & Lyle partners with MassChallenge to scale sustainable food innovation
The ingredient solutions giant is joining forces with MassChallenge to support food start-ups driving healthier, more sustainable innovation in the UK and Switzerland.
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Arla launches Cultura range to boost UK gut health market
Arla Cultura launches in the UK, offering lactose-free, gut-health dairy products with probiotics, vitamins, and fibre for daily nutrition.
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FSA opens consultation to authorise the UK’s first CBD food products
The 12-week consultation, running until 20 November, aims to establish the first regulatory pathway for UK CBD food products.
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Starbucks Pumpkin Spice Latte returns to US for 2025 with new pecan oatmilk drinks
Starbucks’ Pumpkin Spice Latte returns on 26 August 2025, accompanied by the new Pecan Oatmilk Cortado, returning seasonal drinks, and autumn food items.
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Tesco launches limited-edition birthday cake sandwich in meal deal
Tesco’s Victoria sponge-inspired birthday cake sandwich hits 1,000 stores for four weeks as part of its meal deal offer.
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Cadbury Bournville unveils new chocolate bars and bold packaging redesign
Cadbury Bournville reveals a modern redesign and two new dark chocolate bars and flavours set to hit UK supermarket shelves later this month.
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Pepsi launches prebiotic cola to meet modern gut-health demand
PepsiCo debuts Pepsi Prebiotic Cola, four months after acquiring Poppi, blending gut-health benefits with its iconic cola taste.
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Jams peanut butter and jelly sandwich launches nationwide in Walmart stores
New health-forward peanut butter and jelly sandwich brand Jams hits Walmart stores, offering clean-label convenience for athletes, parents and busy snackers.
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McDonald’s launches Spicy McMuffin to celebrate 50 years of breakfast classic
The fast food giant spices up its US breakfast menu with a limited-time Spicy McMuffin range to celebrate 50 years since its iconic nationwide launch.
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Starbucks releases new limited-time Firework Frappuccino for Fourth of July
Starbucks celebrates Independence Day with a bold, colourful Firework Frappuccino available across US stores for one week only.
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Protein-rich grasshopper bread developed to combat future food insecurity
Mexican scientists develop sustainable insect-based bread to address global protein demand and combat food insecurity by improving nutritional intake without altering daily diets.
