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Eggs will no longer need to be labelled as barn eggs during mandatory housing measures in plans announced by Defra.
An ILSI Europe webinar following-up the Practical Guidance on Applying Quantitative Risk Assessment to Food Allergens in Food Operations.
According to a new report, 20 percent of UK consumers have confused plant-based products with animal products due to branding or labelling.
In this instalment of Recall Roundup, we highlight food recalls in the UK and US including a popular chocolate being recalled due to it containing pieces of rubber.
Discover Food Safety In-Depth Focus, featuring articles on digital traceability and the safety of fermented food.
Discover opportunities for your company to collaborate on science-based guidance for safe, nutritious and sustainable food in ILSI Europe 2024 portfolio.
Researchers have found that consumers “find it hard to know the consequences of their buying choices” when it comes to palm oil.
In this week’s Recall Roundup we look at food recalls from the UK and US including chilled pastry containing metal and plastic.
How dust collectors safely handle food waste dust, protect operators and prevent your products from cross-contamination.
The Food Standards Agency has asked for views and advice for how and when to apply for precautionary allergen labelling on food packaging.