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Nestlé recalls several SMA infant formula products over cereulide toxin risk
Nestlé’s precautionary UK recall spans multiple SMA infant formula products after a potential cereulide toxin was identified in specific batches.
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Food Safety
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FSA highlights widespread Christmas food safety mistakes and how to avoid them
New FSA research exposes risky festive kitchen habits and sets out practical food safety steps to protect diners this Christmas.
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Tesco recalls Free From Christmas Chocolate Flavoured Cupcakes over undeclared milk allergen risk
Tesco is recalling Tesco Free From 4 Christmas Chocolate Flavoured Cupcakes after undeclared milk was identified, posing a risk to allergy sufferers.
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A Food Safety Carol: the reckoning of CD Screege
Inspired by A Christmas Carol, this fictional narrative follows a global food executive forced to confront the human cost of his decisions. Drawing on real world failures and insights from Dr Darin Detwiler and international food safety leaders, the story explores how culture, leadership and risk shape outcomes across the…
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FSA issues food safety warning urging allergy sufferers to avoid Dubai-style chocolate
The regulator urges caution as some Dubai-style chocolate lacks allergen labelling amid festive demand and TikTok-driven popularity.
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Aldi issues Christmas food recall as mozzarella sticks pulled over undeclared egg allergen
Aldi has pulled its Perfect Christmas Mozzarella Sticks in Blankets after an undeclared egg allergen was found, marking its second Christmas food recall.
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Heavy energy drink consumption may increase heart disease and stroke risk, doctors warn
UK doctors warn that heavy energy drink consumption may increase stroke and cardiovascular disease risk, following a BMJ case involving extreme daily caffeine intake.
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NFCU seizes illegal bushmeat in London as one man arrested
Frozen bushmeat including pangolin and cane rat was seized in Deptford as the NFCU intensifies action against illegal food crime in the UK.
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FSA appoints Professor Ian Young as new Chief Scientific Adviser
Professor Ian Young will guide the Food Standards Agency’s scientific agenda, shaping evidence-based food policy and strengthening links with the wider research community.
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Disaronno Originale recalled in England and Scotland over glass contamination risk
Illva Saronno S.p.A has recalled selected 700ml bottles of Disaronno Originale after the potential presence of glass fragments was identified in several batches sold in England and Scotland.
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Tesco recalls Aubergine Katsu Bao Buns over undeclared milk risk
Tesco has recalled its aubergine katsu bao buns across the UK due to undeclared milk, raising safety concerns for allergy-sensitive consumers and vegans.
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FSA and FSS issue first safety guidance for lab-grown meat market
New UK safety guidance sets clear expectations for lab-grown meat, defining evidence requirements and regulatory standards ahead of future product approvals.
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Panorama’s PFAS wake-up call: why the UK food industry must act now
The BBC Panorama episode on ‘forever chemicals’ has put PFAS contamination in UK food under the spotlight. Here’s why manufacturers can’t afford to ignore it.
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New powers and a new era: reshaping the fight against food crime
The NFCU has earned its stripes and is now equipped with much needed long-awaited powers to intercept food crime. Commenting on the Unit’s recent annual report, Professor Chris Elliott divulges the scope of its new capabilities – vital to help combat the pervasive murky threat of food fraud.
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Iron-fortified hemp biochar sharply reduces PFAS ‘forever chemicals’ in crops
New study finds iron-fortified hemp biochar sharply reduces PFAS forever chemicals entering radishes from contaminated soil, offering food producers a promising mitigation tool.
