Silent Enemies: Part 1 – Under Pressure
In Part 1 of Silent Enemies, Dr Darin Detwiler draws on his time as a nuclear submarine officer to explore lessons of responsibility, risk and vigilance that later shaped his career in food safety.
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In Part 1 of Silent Enemies, Dr Darin Detwiler draws on his time as a nuclear submarine officer to explore lessons of responsibility, risk and vigilance that later shaped his career in food safety.
Costco has recalled its Kirkland Signature Prosecco Valdobbiadene in several US states after reports of bottles shattering. Shoppers are urged to dispose of the wine safely at home and will be given a full refund.
E. coli fears prompt Sainsbury’s recall of two own-brand houmous lines, with shoppers urged not to consume products.
One Frozen LLC recalls over 57,000 Good & Gather burrito bowls sold at Target after reports of undeclared shrimp raise allergy risk concerns.
This year’s theme, “Don’t assume gloved hands are clean,” warns the food industry of hidden contamination risks and the dangers of blindly trusting protective gear.
Lisbon-based startup BRAINR has raised €11 million in a record seed round to digitise food manufacturing. Its cloud platform already manages a quarter of Portugal’s meat production, cutting waste and improving traceability.
Rising UK food prices in 2025 aren’t down to imports or commodities – they’re the result of Labour Government policies hitting working families and the grocery sector. Dr Clive Black unpicks the causes and long-term impact.
Food recalls continue to make headlines, posing serious risks to consumer health and damaging brand reputation, sometimes irreparably. Despite metal detection being the long-standing industry standard for quality control, it is no longer sufficient on its own. Glen Oxborough, Business Manager – X-ray Inspection at Ishida Europe, explains why today’s…
A new EFRA Committee report has said illegal meat smuggling is rising, putting public health, farming and UK food security at risk.
Accelerate the time to market for your novel food ingredients and products with trusted human safety testing.
Professor Chris Elliott gives exclusive sobering insight into the criminal undertakings of trusted food industry actors – highlighting the extensive work that’s necessary to uncover the source of food fraud.
Tesco has recalled its Stir Fry Tikka Chicken ready meal after undeclared egg and mustard were discovered in the accompanying sauce sachet.
The FDA has broadened its recall of frozen shrimp from Aquastar and Kroger after traces of radioactive cesium-137 were found. More than 44,000 packages sold across multiple US retailers are affected.
FDA recalls Country Eggs cage-free eggs after salmonella outbreak sickens 95 people across 14 US states.
Filippo Grassi, food industry analyst, and Daniel Davis, supply chain specialist, investigate the rising threat of food fraud, from mislabelled produce to meat and seafood scandals. They explore real-world cases, consumer risks, and how traceability, regulation, and technology can protect global supply chains.