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Six dead in Listeria outbreak linked to recalled prepared pasta
Six people have died and 27 fallen ill following a listeria outbreak traced to precooked pasta from California supplier Nate’s Fine Foods.
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Food Safety
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How HRMS is transforming contaminant detection in reclaimed water and food crops
As Europe embraces reclaimed water to sustain agriculture, scientists warn that trace contaminants may be entering soils and crops. Learn how advanced HRMS technology helps laboratories identify, quantify and control emerging risks to food safety and compliance.
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Home Bargains recalls three Milka chocolate bars after allergens not listed in English
Home Bargains has withdrawn three Milka bars from sale after labels failed to list key allergens in English, sparking safety warnings.
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Managing PFAS in the food supply chain: insights from Agilent Technologies
PFAS contamination continues to challenge the food and beverage sector. Agilent Technologies’ Tarun Anumol and Lorna De Leoz discuss how innovation in testing and data management is helping laboratories protect product integrity and stay ahead of regulation.
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Silent Enemies: Part 4 – The Sound of Silence
Some failures leave no alarms – just empty chairs, unanswered questions and a mission that never ends. In Part 4 of Silent Enemies, Dr Darin Detwiler shares the personal loss that transformed his mission, revealing how silence in food safety can carry the heaviest cost of all.
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Two US candy bars recalled days before Halloween over nut cross-contamination
Zingerman’s recalls peanut and cashew candy bars in Michigan and New York after cross-contamination raises risk of severe allergic reactions.
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FSA publishes revised UK food safety law codes to modernise enforcement
The Food Standards Agency has updated the UK Food Law Codes of Practice and Guidance, helping councils modernise enforcement and strengthen food safety standards.
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Guide to testing: precision, protection and progress in food manufacturing
Across the global food sector, testing has evolved from a procedural requirement to a cornerstone of trust. The Guide to testing shows how experts are tackling digital threats, ensuring product safety, and building resilient systems that protect consumers while accelerating novel food approvals.
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GEA’s NiSoMate® becomes an essential compliance tool as EU waste directive comes into force
With the EU’s revised Waste Framework Directive now in effect, food and beverage manufacturers face new legal obligations to cut processing waste. GEA’s NiSoMate® delivers real-time, in-line quality control to help producers meet sustainability targets while reducing costly product losses.
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Coca-Cola recalls more than 70,000 cans over metal contamination concerns
Coca-Cola has recalled three soft drink brands from Texas shelves after discovering cans may contain metal fragments.
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FDA expands egg recall, upgrades to Class I amid salmonella risk
FDA widens recall of Black Sheep Egg Company products, upgrading warning to Class I after salmonella detected during facility inspection.
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Morrisons recalls salad cream over undeclared egg and mustard
Morrisons has pulled Savers Salad Cream from shelves after undeclared egg and mustard were found, sparking nationwide recall.
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Brazilian team develops cork-based sensor to detect sodium nitrite in drinks
A team in Brazil has created a low-cost cork-based sensor that detects sodium nitrite in drinks, strengthening contaminant monitoring and food safety.
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The Government’s upcoming animal welfare strategy must confront the hidden cruelty in the UK egg industry
Public Affairs Lead at the Vegetarian Society and fervent animal advocate Jenny Canham shares some home truths about the UK’s egg production industry and the simple steps that companies can take to raise animal welfare standards.
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Childhood food allergies significantly reduced in US since early peanut exposure guidelines
A major US study shows childhood food allergies have significantly declined since early peanut exposure guidelines were adopted in the past decade.
