news
FDA seeks industry input on stricter gluten labelling transparency
FDA seeks industry input on gluten labelling to protect coeliac consumers and improve transparency across US packaged food markets worldwide.
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Food Safety
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FDA warns of botulism risk as recalled canned tuna ‘inadvertently’ returns to US shelves
The FDA has issued a fresh warning after recalled canned tuna linked to botulism risk was accidentally redistributed to US retailers.
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From South America to the Irish border: how the EU–Mercosur deal could reshape UK food risk
New trade deals bring new opportunities – for the scrupulous and the not-so scrupulous. Here Professor Chris Elliott highlights where vigilance will be needed to head off potential deceptions from opportunistic trade exploiters.
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13k pounds of chicken recalled in seven US states over listeria concerns
US foodservice supplier Suzanna’s Kitchen pulls ready-to-eat chicken over listeria contamination concerns, urging operators across seven states to remove affected stock.
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Four people charged by CPS after NFCU smoked salmon fraud investigation
Four people have been charged by the Crown Prosecution Service following an FSA National Food Crime Unit investigation into alleged misrepresentation of Scottish smoked salmon.
webinar
Rethinking Listeria monitoring: faster, simpler solutions for food safety & environmental testing
16 January 2026 | By Solus Scientific (A PerkinElmer company)
Discover how modern Listeria monitoring solutions can support faster, more reliable food and environmental testing, and help elevate your laboratory’s efficiency and confidence in results.
news
Nestlé issues infant formula advisory information following global recall linked to cereulide risk
Nestlé has issued an infant formula advisory after a global recall, outlining a potential cereulide risk and guidance for parents and caregivers.
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US chocolatier Spring & Mulberry recalls mint chocolate bar nationwide over potential Salmonella risk
Spring & Mulberry has issued a voluntary nationwide recall after routine testing flagged potential Salmonella contamination in a batch of its Mint Leaf Date Sweetened Chocolate Bar.
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EU targets PFAS with stricter drinking water monitoring regulations
Mandatory EU monitoring of PFAS in drinking water begins, forcing member states to test supplies, act on breaches and protect public health.
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Next-level combat: involving the police in the fight against organised food crime
Relegated to the margins of responsibility outside police control, illegal fishing has largely evaded impactful sanctions. Colleagues from the Norwegian food research institute Nofima report here on the impact that increased police cooperation can have on bringing perpetrators of organised crime to justice.
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FSA launches new food supplement safety guidance as January health kick boosts demand
The FSA has published new safety guidance to help consumers buy and use food supplements as demand increases during the January health kick.
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Notpla brings sustainable seaweed-based food packaging back to Imperial College London
Sustainable packaging innovator Notpla returns to its roots as Imperial College London adopts seaweed-based alternatives to single-use plastics on campus.
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Food fraud 2026 and beyond: new targets, tactics and risks
Drawing on his extensive insight and all the data he can lay his hands on, Professor Chris Elliott reveals the areas most at risk of exploitation in our food system, highlighting the questionable benevolence of AI as both friend and foe.
news
Nestlé recalls several SMA infant formula products over cereulide toxin risk
Nestlé’s precautionary UK recall spans multiple SMA infant formula products after a potential cereulide toxin was identified in specific batches.
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FSA highlights widespread Christmas food safety mistakes and how to avoid them
New FSA research exposes risky festive kitchen habits and sets out practical food safety steps to protect diners this Christmas.
