Metal contamination sparks Class I recall of over 1,000 pounds of ground beef
Ada Valley is urgently recalling its frozen ready-to-eat ground beef due to metal contamination, affecting shipments in five US states.
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Ada Valley is urgently recalling its frozen ready-to-eat ground beef due to metal contamination, affecting shipments in five US states.
As IAFP 2025 draws to a close, New Food’s Assistant Editor Ben Cornwell highlights four key sessions that shaped this year’s vital food safety discussions.
Tesco recalls chilled pasta salads after detecting Salmonella in routine tests, warning customers not to eat affected items.
Reser’s Fine Foods recalls tuna salad products sold in seven US states over listeria risk linked to contaminated breadcrumbs.
Waitrose and Partners is recalling its Indian Takeaway for 2 packs after some were mispacked with spring rolls containing undeclared sesame and soya.
The FDA has upgraded Alma Pak’s blueberry recall to the highest risk level following positive tests for Listeria monocytogenes.
The Compleat Food Group recalls Wall’s Scotch Eggs due to Salmonella risk, urging consumers to return affected batches for a full refund.
French researchers discover glass bottles shed significantly more microplastics into drinks than plastic or metal packaging.
ROCOL has become the first company to receive NSF’s PFAS free certification for its FOODLUBE lubricants—marking a major step forward in food safety and sustainability.
FreshRealm recalls chicken fettuccine Alfredo sold at Walmart and Kroger after 17 listeria cases, including three deaths and one foetal loss.
Lidl recalls a batch of its Harvest Basket Hash Browns after they were found to possibly contain metal pieces, posing a serious choking hazard to consumers.
August Egg Company recalls 1.7 million dozen eggs sold across nine US states after Salmonella outbreak sickens 79 and hospitalises 21.
Coca-Cola has recalled Topo Chico Mineral Water sold at Costco locations in Texas and Louisiana due to potential bacterial contamination.
The FDA has upgraded the 2025 tomato recall linked to salmonella contamination to Class I risk, warning of serious health dangers including death.
Northwestern University startup unveils graphene oxide coating that offers enhanced strength and barrier protection, and could be used to create sustainable, PFAS-free food packaging.