UK Environment Secretary unveils new Resources and Waste strategy
18 December 2018 | By New Food
Announcement forms part of the government’s ambitious new Resources and Waste Strategy
List view / Grid view
UK & Ireland
FSA study reveals levels of Norovirus in UK fresh berry fruit and salad vegetables
17 December 2018 | By New Food
Study indicates the need for implementation of effective food safety management of foodborne viruses.
Dame Fiona Kendrick stands down as Nestlé Chairman
7 December 2018 | By New Food
The Chairman of Nestlé UK and Ireland, Dame Fiona Kendrick has decided to step down after working at the company since 1980.
Former Tesco directors acquitted of charges of fraud and false accounting
6 December 2018 | By New Food
They had been accused of manipulating figures, but Judge dismissed their case due to lack of evidence.
India opens market to British sheep meat
5 December 2018 | By New Food
India has opened its doors to numerous British sheep meat cuts, which could see huge increases in exports from the UK to India.
World Soil Day: focus on importance of healthy farmed environment
5 December 2018 | By New Food
The government has highlighted the importance of a healthy farmed environment on World Soil Day, calling on people to #StopSoilPollution.
Kelloggs and Pepsico adopt UK-style traffic light system
29 November 2018 | By New Food
Traffic light labelling is to be adopted by some of Kellogg's cereals in the UK, and by PepsiCo for their European consumers.
Poultry farmers urged to prepare for Avian Flu threat
28 November 2018 | By New Food
Poultry farmers and bird keepers have been urged to take action on the threat of Avian Flu, including keeping areas clean and separating poultry species.
Nestlé warns of severe ‘no-deal’ Brexit as stockpiling continues
28 November 2018 | By New Food
The corporate communications director of Nestle has announced that the company is running out of places to stockpile frozen and chilled goods...
FSA and FSS report on new evidence on E.coli O157 in cattle
27 November 2018 | By New Food
The Food Standards Agency and Food Standards Scotland have reported on a four year research project providing evidence of E.coli carried by cattle.
This week’s recall roundup: Walkers crisps and SlimFast shakes
23 November 2018 | By New Food
This week's recall roundup from North America and the UK includes protein shakes, the presence of listeria and mislabelled foods.
Food safety by design
21 November 2018 | By Andy Buchan
The European Hygienic Engineering & Design Group World Congress takes place in the UK for the first time in November. Hygiene expert speaker and group member Andy Buchan explains why hygienic design could help save you from a food safety-related product recall.
Falling back in love with seafood
21 November 2018 | By Richard Watson
Richard Watson of Seafish assesses the current picture in terms of how seafood is performing in the retail market, what consumers are looking for and how more variety could turn fortunes around.
Tax on red and processed meat could save lives, says study
7 November 2018 | By New Food
Study from researchers at the Oxford Martin School concludes a health tax on red and processed meat could prevent more than 220,000 deaths and save over US$40 billion in healthcare costs every year.
Significant cost to manufacturers as a result of ‘no-deal’ stockpiling
2 November 2018 | By New Food
Food manufacturers and businesses are currently facing rising costs in relation for food stockpiling in case of a 'no-deal' Brexit.
Follow: