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Roee Nir

 

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Episode 55: Diving into cultivated fish developments

Food to Go is back and this episode, Grace Galler…

19 July 2024 | By

Food to Go is back and this episode, Grace Galler sits down with Roee Nir, Co-Founder and CEO of Forsea Foods to find out how the company is using groundbreaking cell-cultivation technology, developing sustainable eel unagi, and their plans for market expansion and future innovations.