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The call comes before the EU Commission is due to…
The call comes before the EU Commission is due to publish its Farm to Fork Strategy, which aims to make the food system more sustainable and healthy.
The ‘Keeping food in check’ report, published by The European…
The ‘Keeping food in check’ report, published by The European Consumer Organisation (BEUC), states that the number of food controls and the resources allocated to them are dwindling across Europe.
The terms 'artisanal', 'traditional' and 'craft' are being used by…
The terms 'artisanal', 'traditional' and 'craft' are being used by unscrupulous food businesses to conjure up an air of quality around mass-produced wares.
Alcohol industry have submitted proposals that will help it self-regulate…
Alcohol industry have submitted proposals that will help it self-regulate the provision nutritional information about its products to consumers, but the question of where this information is presented has ruffled some feathers.
After a knife edge vote, a push to have phosphates…
After a knife edge vote, a push to have phosphates in kebab meats banned has failed.
