Organic food and drink thrives in lockdown
The demand for organic has reached a three-year high, according to the Soil Association.
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The demand for organic has reached a three-year high, according to the Soil Association.
Lee Holdstock, Business & Trade Development Manager at Soil Association Certification, explains how many consumers have looked to organic as a trusted source of food during times of uncertainty and fear, and how he has high hopes for the future of the market.