CFIA revokes three major Canadian slaughterhouse licences
The decision was made after The Canadian Food Inspection Agency allegedly received false or misleading information from the licence holders concerning E. coli lab results.
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The decision was made after The Canadian Food Inspection Agency allegedly received false or misleading information from the licence holders concerning E. coli lab results.
Rabobank, a Dutch cooperative bank, has published its annual global animal protein outlook for 2020, with key factors including African swine fever and trade opportunities.
China banned all US poultry in January 2015 due to an avian influenza outbreak in December 2014, despite the fact that the US has been officially free of the disease since August 2017.
The process is said to use renewable energy and a probiotic production process to convert the elements into a nutrient-rich protein with the same amino acid profile as an animal protein.
Ezzo Sausage Company, a Ohio establishment, is recalling approximately 25,115 pounds of pizza sausage products that may be adulterated with Listeria monocytogenes,
During further processing, Simmons Prepared Foods, Inc discovered extraneous materials in some of its poultry products. As a result, it is recalling around 2 million pounds of products.
The head of the World Organisation for Animal Health (OIE) has warned that all countries, no matter their geographical location, are at risk of having African swine fever enter their borders.
New York Style Sausage Co reportedly sold raw pork sausage products containing undeclared sesame seeds, which were discovered by the FSIS during routine inspection label verification activities.
Researchers, led by Tufts University, have found that myoglobin increases the proliferation and metabolic activity of bovine muscle satellite cells, as well as creates texture and colour more comparable to beef.
Global pigmeat markets endured a tumultuous year in 2018 as trade tensions and animal disease outbreaks complicated life for producers and exporters. With few solutions on the horizon, everything points to a tough year ahead – although losses for some may mean opportunities for others.
Planted, which uses technology that can use plant-based ingredients to mimic the fibre structure of various meat types, is to scale-up production.
OSI Industries, LLC is recalling around 4,218 pounds of ready-to-eat beef patty products as they may be contaminated with metal.
Taylor’s Sausage Inc is recalling around 641 pounds of ready-to-eat meat and poultry sausage products due to potential mislabelling.
The meat and poultry egg roll products have been recalled because they were produced and packed under insanitary conditions.
Researchers have grown rabbit and cow muscle cells on edible gelatine scaffolds that are said to mimic the texture and consistency of meat.