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New research warns that cultural and psychological disgust will keep edible insects off Western plates as a meat alternative, despite sustainability benefits.
Glucagon-like peptide-1 (GLP-1) supplements stole the spotlight at Vitafoods Europe 2025 in vibrant Barcelona (20-22 May). The undeniable impact of GLP-1 agonists on global health and nutrition left no seat unclaimed, as the only appetite left unsuppressed was for clarity on how the drug will shape the nutraceuticals industry.
Kraft Heinz and General Mills commit to removing artificial food dyes from all products within the next two years.
UK food reformulation drives major sugar, salt and calorie cuts, as manufacturers urge government support for healthier innovation.
Several imported Jolly Rancher sweets have been recalled by the FSA for containing chemical compounds that are prohibited in food under UK regulations.
Shake Shack partners with Wildfarmed to introduce regeneratively grown wheat into its UK burger buns, boosting its sustainable sourcing strategy.
Zizzi recalls Vegan Jackfruit Pepperoni Rustica Pizza over potential milk cross-contamination, posing allergy risks and making it unsuitable for vegans.
Iceland recalls Daily Bakery 4 Sub Rolls due to undeclared barley, posing a health risk to those with a barley allergy or gluten intolerance.
Backed by major investors, Volare’s flagship facility will transform food waste into sustainable protein, boosting Europe's protein self-sufficiency and transition towards circular, sustainable food production.
The new ingredient promises long-lasting foam, improved texture and superior coffee stability for plant-based drinks, targeting rising consumer expectations.
Arla Foods Ingredients partners with Brenntag to distribute protein ingredients in Indonesia, Thailand and Vietnam, targeting surging demand.
A new coalition of scientists and politicians urges the UK Government to ban cancer-linked nitrites from processed meats like bacon and ham.
Three new naturally derived food dyes have been approved by the FDA as part of a nationwide shift away from synthetic additives.
In the latest instalment of Recall Roundup (25 April-1 May 2025), New Food highlights recent food and beverage recalls in the UK and US.
In the latest instalment of Recall Roundup (18-24 April 2025), New Food highlights recent food and beverage recalls in the UK and US.
