The shelf life of a product is defined as the practical time that it remains desirable to consumers.
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Hear the word ‘cannabis’ and it’s perhaps an image of spliffs that most readily spring to mind. Things are changing, however. Cannabis products are increasingly promoted in countries or states where consumption of the bi-product CBD is legal.
What can go wrong beside the growth of molds...
Understand why one of the most neglected parameters in the food quality control world is water activity measurement...