New Food magazine

New Food Issue 3 2019
Issue 2 2019 of New Food is available to read online, featuring stories on Blockchain Technology, Food Safety and an in-depth interview with Ricardo Santin, Executive Director of ABPA
New highs are on the horizon with drinkable and edible cannabis
The legalised cannabis market has seen a lot of growth over the past few years, with cannabis legislation gaining traction and the popularity of CBD increasing as a consequence. According to a new report by Transparency Market Research, the market is set to increase even further with the rise in the use of drinkable and edible cannabis…
Improving, correcting and preventing product data inaccuracies
Transferring data between retailer and supplier is a loose cog in the ‘instant data access’ machinery, explains Jim Dickson, Head of Retail at GS1 UK. This article highlights how modern-day consumer demands are tightening the vise of this already pressing issue, and presents a platform aimed at solving the problem.
Morrisons introduces plastic-free fruit and veg areas
Morrisons is to become the first British supermarket to roll-out plastic free fruit and veg areas in many of its stores, helping customers buy bagless.

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New highs are on the horizon with drinkable and edible cannabis

Improving, correcting and preventing product data inaccuracies

Morrisons introduces plastic-free fruit and veg areas

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New Food Issue 3 2019

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