This week's recall roundup features concerns over arsenic levels in baby food sold in Walmart, and a Salmonella alert in seafood products.
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Food prices around the world are on the up as a variety of factors come together to increase pressure on the food and beverage supply chain – is this something that consumers are simply going to have to get used to?
This week's recall roundup features concerns over Listeria monocytogenes and Clostridium botulinum, alongside undeclared allergen recalls.
The chorizo sector in Spain is making fresh efforts to modernise its production processes on the back of the COVID-19 crisis, with several large manufacturers committing to sustainability initiatives.
The ‘salami slice’ approach adopted by manufacturer CPUK has meant the move to lower sugar content has been gradual and has been accompanied by an increase in fibre content too.
Joost Matthijssen of Nutreco explains how alternative protein can be part of the solution to feeding an increased global population, rather than a sole saviour for the food industry.
The parents of teenager, Natasha Ednan-Laperouse, who died aged 15 from a severe food allergy, have welcomed a new law in her name designed to protect others from harm but issue a reminder that more work remains to be done.
The researchers have recommended that alcohol excise be increased in European countries to reduce cancer cases, where in many cases alcohol is not taxed at all.
Mondelez India has announced that even more Cadbury products in the country will bear the Cocoa Life logo, promoting sustainable cocoa farming throughout the country.
LGBTQ+-owned restaurants throughout the US could be dealt a welcome boost this Autumn, with grants between $5,000 and $10,000 handed out through the partnership’s grants.
Professor Chris Elliott has some grim predictions for the UK’s food supply this coming winter and calls on the UK Government to do more to protect the nation from empty shelves and price hikes.
Plant-based milk shows no sign of slowing down, with oat milk now overtaking almond milk as the premier milk alternative after a strong year of growth.