news
Putting cactus on the menu: FAO extols the virtue of prickly plants
The Food and Agricultural Organization of the United Nations (FAO)…
The Food and Agricultural Organization of the United Nations (FAO) and International Center for Agricultural Research in the Dry Areas (ICARDA) worked with experts to write the book on cacti. Crop Ecology, Cultivation and Uses of Cactus Pear spreads knowledge of how to manage the plant effectively. It also gives…
