Tate & Lyle agrees sale of Molasses business
25 November 2010 | By Tate & Lyle PLC
Tate & Lyle PLC (“Tate & Lyle”) announces that it has signed an agreement for the sale of its Molasses business to W&R Barnett Ltd...
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IUFoST Introduces Outline Plan of Work for Global Food Science Community
24 November 2010 | By IUFoST
IUFoST today released its outline plan of work for the global food science and technology community...
PepsiCo Names Jamie Caulfield Senior VP, Investor Relations
23 November 2010 | By PepsiCo
PepsiCo announced the appointment of Jamie Caulfield, as senior vice president, investor relations...
Diageo USVI celebrates grand opening of rum distillery in St. Croix
23 November 2010 | By Diageo
Diageo USVI, the Virgin Islands’ newest rum distiller, today announced the grand opening of its rum distillery in St. Croix that will produce rum for the Captain Morgan brand in the United States...
Application flexible versatile PEF and PUV systems
15 November 2010 | By SteriBeam Systems (SBS) GmbH
Food and pharmaceutical companies have a high demand for fast and cold sterilisation and extraction of nutrients, but they also have restrictions...
John A. Hayes to Become CEO of Ball Corporation, R. David Hoover to Remain Chairman of the Board
9 November 2010 | By Ball Packaging Europe
Ball Corporation announced today that John A. Hayes will become chief executive officer of the corporation...
Genius Foods appoints Roz Cuschieri as new Director
28 October 2010 | By Mission Public Relations
Genius Foods, the award-winning gluten-free food specialist, has announced the appointment of Roz Cuschieri, former Commercial Director at Warburtons, as a Director of the company...
Frito-Lay Honors Operations Associates Named as PepsiCo’s Top Performers
26 October 2010 | By PepsiCo
Frito-Lay North America were honored as PepsiCo's top performers worldwide with induction into the inaugural group...
SABMiller – Senior Management Change
22 October 2010 | By SABMiller plc
SABMiller plc announced today that Barry Smith, President, SABMiller Latin America, will be retiring at the end of December 2010...
Tate & Lyle to establish new Commercial and Food Innovation Centre in Chicago, Illinois
19 October 2010 | By Tate & Lyle PLC
The new Centre is expected to be operational by the end of 2011...
PepsiCo Plans to Invest $140 Million In New Beverage Plant in Russia’s Rostov Region
18 October 2010 | By PepsiCo, Inc.
PepsiCo, Inc today signed a memorandum outlining plans to invest $140 million to build its tenth plant in Russia...
Huhtamaki inaugurates world class foodservice packaging manufacturing unit in Poland
15 October 2010 | By HUHTAMÄKI OYJ
Huhtamaki has relocated its foodservice packaging manufacturing in Poland to Czeladź...
SABMiller RUS opens Greenfield brewery in Ulyanovsk
13 October 2010 | By SABMiller
SABMiller RUS, a subsidiary of one of the world's leading brewing companies, SABMiller plc, announced the opening of its Greenfield brewery in Ulyanovsk...
Diageo opens first malt whisky distillery of scale in over 30 years – Roseisle
12 October 2010 | By Diageo
On 11 October, Diageo opened the doors of its new £40 million distillery in Speyside, Scotland for the first time...
CIAA welcomes EU Innovation Union Flagship Communication and calls for an “Innovation Union” for Europe’s food and drink industry
7 October 2010 | By CIAA
Europe’s food and drink industry welcomes the EU’s Innovation Strategy Communication...
