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21 November 2014 | By Arla Foods Ingredients
Arla Foods Ingredients has developed a range of next-generation ‘recombining’ solutions that will enable dairy companies to produce high quality speciality cheeses without fresh milk...
19 November 2014 | By Nestlé
Research by Nestlé scientists suggests that future food and nutritional products could emulate the effects of exercise on the body’s metabolism...
19 November 2014 | By The Food Standards Agency
On the basis of current scientific evidence, our advice is that bird flu does not pose a food safety risk for UK consumers...
19 November 2014 | By Archer Daniels Midland Company
Archer Daniels Midland Company announced that it had completed its acquisition of Specialty Commodities Inc., a leading originator, processor and distributor of healthy ingredients, including nuts, fruits, seeds, legumes and ancient grains, for $191 million (including $95 million in working capital), subject to post-closing adjustments...
18 November 2014 | By New Britain Palm Oil Limited
New Britain Palm Oil Limited, one of the world's largest fully integrated producers of sustainable palm oil, provides the following update regarding the cash offer by Sime Darby Plantation Sdn Bhd (“Sime Darby Plantation”) for all the issued and to be issued shares in NBPOL at a price of GBP…
18 November 2014 | By The European Parliament and Council
EU politicians have backed a plan to allow nations to ban genetically modified crops on their soil, even if they are given approval to be grown in the European Union, raising the chance their use will remain limited on the continent...
18 November 2014 | By Mondelēz International
Mondelēz International, the world's pre-eminent maker of chocolate, biscuits, gum and candy, has announced plans to invest $24 million to increase capacity of its state-of-the-art plant in Gebze, Turkey, to support growth in the company's global confectionery business.Mondelēz International, Inc...
17 November 2014 | By Pinnacle Foods Inc.
Pinnacle Foods Inc. announced that it has entered into a definitive agreement to acquire Canada-based Garden Protein International Inc., the rapidly-growing manufacturer of the plant-based protein brand gardein™, from Founder and President Yves Potvin and TSG Consumer Partners LLC, a leading strategic equity firm...
14 November 2014 | By Arla Foods
Arla Foods Ingredients has officially opened its new €120 million lactose manufacturing plant in Jutland, Denmark...
14 November 2014 | By The Institute of Food Research
A study from the Institute of Food Research has shown that Campylobacter’s persistence in food processing sites and the kitchen is boosted by ‘chicken juice.’...
14 November 2014 | By Warburtons
New products are dairy free as well as gluten & wheat free, with bigger loaves in new packaging...
13 November 2014 | By Pinnacle
Exceptional cash flow enables debt reduction and interest rate step-down...
13 November 2014 | By The Food and Drink Federation
At the Food and Drink Federation recent Council meeting Fiona Kendrick, CEO and Chairman of Nestlé UK and Ireland, was elected FDF President for 2015 in succession to Richard Evans, President of PepsiCo West Europe & South Africa Region...
11 November 2014 | By NSF International
Global public health organisation NSF International has acquired Knight International Inspectorate...
10 November 2014 | By SIK
On 1 January 2015, SIK (the Swedish Institute for Food and Biotechnology) will form a new unit in the parent company SP Technical Research Institute of Sweden...
