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Food Grade Lubricants supplement 2016

Posted: 18 August 2016 | | No comments yet

In this supplement: A food industry perspective (Ricardo Luna, Nestlé Product Technology Center); What’s driving the need for registered food grade lubricants (Ashlee Breitner, NSF International); Roundtable…

Food Grade Lubricants supplement 2016

In this Food Grade Lubricants supplement:

  • Food grade lubricants – a food industry perspective
    Ricardo Luna, Senior Quality Specialist, Nestlé Product Technology Center Konolfingen (Nestec LTD)
  • What’s driving the need for registered food grade lubricants and cleaning products?
    Ashlee Breitner, Business Unit Manager: Non-food Compounds, Consumer Products & Food Contact Regulatory Compliance, NSF International
  • Roundtable
    Moderated by Ashlee Breitner, NSF, and with participants from ExxonMobil, CPI Fluid Engineering, ROCOL, Total Lubrifiants and Petro Canada

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