Developing FSMA Compliant Food Safety Plans with Safefood 360°

Explore Safefood 360°’s guide to creating an FSMA compliant Food Safety Plan, focusing on preventive controls.

Unveiling the essentials of developing a Food Safety Plan in line with the Food Safety Modernization Act 2011 (FSMA), this resource provides a step-by-step guide to integrating preventive controls into your plan. Drawing upon FDA’s core document, ‘Preventive Controls for Human Food’, we help you align with current legal and commercial requirements. Safefood 360°’s food safety management platform ensures that you meet FSMA’s stringent standards. Learn from past food safety incidents and build a robust plan for a safer food future