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Audrey Azoulay

 

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Life as a woman working in science

Following International Day of Women and Girls in Science 2020,…

20 February 2020 | By

Following International Day of Women and Girls in Science 2020, New Food hears from Dr Kavita Karnik, Vice President, Global Nutrition and Open Innovation at Tate & Lyle, as she describes what it is like as a woman working in science.