By Grace Galler2023-09-12T15:22:53
Researchers claim that they have created technology that “accurately measures viable bacteria in food within one hour” rather than the typical two days.
Already a member? Sign-in
At New Food, our mission is to deliver trusted intelligence that supports innovation for smarter, safer and more sustainable food production. We connect science, regulation and industry expertise to help food professionals transform global food systems for the better.
By becoming a member you join a connected and collaborative community driving the industry forward. Member benefits include:
2026-05-11T10:16:00Z
By Ben Cornwell
2026-05-07T08:20:00Z
By Ian Westcott
2026-05-05T14:19:00Z
By Ian Westcott
2026-04-30T07:30:00Z
By Ben Cornwell
2026-04-29T12:00:00Z
By Ben Cornwell
2024-06-11T13:58:00
Sponsored by Hamilton
2023-05-25T12:55:32
Sponsored by Cedar Bay (Europe) Ltd
2026-06-10T14:00:00 2026-06-10T15:00:00
Sponsored by New Food
2024-11-06T00:00:00
Sponsored by Perten
2024-10-02T13:00:00
Sponsored by STARLIMS Corporation
Site powered by Webvision Cloud