María Lavilla2023-06-08T15:00:00
María Lavilla and Estibaliz Ruiz-Santamaria from AZTI-BRTA share the benefits of applying bacteriophages throughout the food chain in the fight against AMR.
Already a member? Sign-in
At New Food, our mission is to deliver trusted intelligence that supports innovation for smarter, safer and more sustainable food production. We connect science, regulation and industry expertise to help food professionals transform global food systems for the better.
By becoming a member you join a connected and collaborative community driving the industry forward. Member benefits include:
2026-11-09T07:42:00Z
Sponsored by METTLER TOLEDO
2023-01-18T09:44:51
Sponsored by Thermo Fisher Scientific
2023-09-15T09:35:28
Sponsored by NEMIS
2024-05-31T12:31:02
Sponsored by Norwich Research Park
Site powered by Webvision Cloud